Showing posts with label German Food. Show all posts
Showing posts with label German Food. Show all posts

Friday, September 3, 2010

Swan Valley - Elmars in the Valley

Best weekends are always spent having a picnic with my dogs (yes im lame), breakfast with friends at some nice cafe full of funky people or a mini roadtrip to look for some good food!

So this time we had a mini roadtrip in search of good food.
Having been to duckstein a couple of times, we've decided to give Elmar's in the valley a try in swan valley.
I've heard this cosy restaurant serves the best German Food in Perth.

Made a reservation the day before and the waiter promptly showed us to our table.
The interior is like a warm cosy house with a slight 'canteen style'. People here are just sitting around having a casual drink and they all appeared so relaxed, just like myself.


So relaxed i've decided to get some kickback beer to suit the occasion.
Kick Back Weizen 4.8% alc
A traditional Bavarian Wheat Bier made using 50% wheat malt with a thirst quenching burst of banana. With hints of vanilla and a subtle finish of aromatic hops coming through on the finish -$5.00 for small


I could taste a bit of banana in this it was cold and refreshing!
  
Pork Sausage (Grilled Bratwurst) with German Sauerkraut and Potato Mash - $17.50

The sausage was PERRRRFECT with fluffy light mash. I even liked the Sauerkraut which was not too sour, and tasted really pleasant. I never liked Sauerkraut but this one was different. The sourness was more subtle than 'full on'.

Pork Shank (Schweinehaxe) -Elmar's Specialty
Pickled and Roasted Pork Shank with German Sauerkraut and Fried Potatoes -$39.90

My partner ordered this, fairly large portion so light eaters should share this. Everything was nice about this dish, the potatoes, Sauerkraut and the tender juicy pork shank with mustard. Yummyyy

Bread and Butter Pudding (Kabinett Pudding)
Homemade Brioche, Layered with Sultanas and Vanilla Pod Custard, Served with Connoisseur Vanilla Icecream - $12.50


 We were so satisfied with our meal here, we decided to just have coffee and dessert here as well. Our original plan was to go to another cafe in swan valley for dessert. The Bread and Butter pudding was light and not too overwhelming. The taste was just right, very delicious!


The Bratwurst was so delicious I had to buy some home. Just walked to their 'small goods' section to grab some sausages before we pay the bill. So convenient. These sausages were very affordable and cooking them at home will save us so much money :)

Wieners?

Bought some spicy ones, garlic and just the original bratwurst. I cooked one of them and it was just as yummy!
  

To make a reservation online click here: http://www.elmars.com.au/Valley/bookatable.php

Opening Hours:
Monday and Tuesday - CLOSED
Wednesday and Thursday - 11am to 5pm (depending on trade)
Friday to Sunday - 11am to 10pm (depending on trade)

Contact : (08) 9296 6354
Address: 8731 West Swan Road
HENLEY BROOK 6055


Elmar's in the Valley on Urbanspoon

Thursday, May 6, 2010

Perth - Duckstein Restaurant

LewisIf you are thinking quality German Food, with premium beers, think no further! Duckstein Brewery is the place to go. They also provide live music on weekends.


Duckstein is located in Swan Valley and they also have another restaurant in Margaret River.

There is a large alfresco area which can cater large groups. There was live music as well on that day. The place was spacious, crowded, and it was a very friendly/lively environment.

Schweinshaxe, Large Pork Shank served with Pan Fried Potatoes and Sauerkraut - $34.50

The pork shank is one of their most popular dish. It is HUGE, succulent, juicy and delicious. It is every meat-lovers joy to have this dish. haha The potatoes were simple, panfried with salt and a bit of rosemary which was a good combination. Go on an empty stomach if you want to finish this dish - such a good value for money! They also brew their own beers and it will go well with this dish.


Grill Plate: A German Bratwurst Sausage and a smoked Cutlet served with Pan-fried potatoes and Sauerkraut $30.50
The sausage was FAT, tasty and juicy. The cutlet was good as well. i didn't like the sauerkraut though, maybe it is the best sauerkraut out there, but i just dont like the sour taste. personal opinion only, dont take it too seriously ok? if you like really sour mushy marinated cabbage thingie then u will like it.

Rating: 4.5/5
Great environment for a group dinners/ parties etc because they have beers on tap as well from their own brewery.


REGULAR OPENING HOURS 
Mon & Tues- Closed (except Public Holidays)
Wed & Thurs -11am to 9.00pm
Friday- 11am to 10pm
Saturday- 11am to 11pm
Sunday - 11am to  9pm  *New Sundowner Hours, Commencing Easter Sunday
Last meal orders are taken at 8pm


Location: Duckstein Brewery - Swan Valley




Phone  (08) 9296 0620
Fax  (08) 9296 0820 
9720 West Swan Rd
Henley Brook
W.A. 6055

Duckstein Brewery on Urbanspoon

Monday, February 8, 2010

Singapore - Brotzeit

After a long walk at hortpark, where the end point is vivocity, we decided to rest and have a nice cool beer to rejuvenate ourselves.



And who are known for their love of beer that they have a festival dedicated entirely to drinking and having a jolly good times? the Germans. Hence we settled on Brotzeit which is situated on level 1 and facing the sea, hence we were treated to lovely sea breezes while sipping the ice cold Paulaner beer, one pint each.


With hungry tummies, we ordered a feast as well. First up we had the brotkorb - $3.80, which was a basket of sliced bread baked with nuts and seeds with a dish of butter for appetiser.


Our main dishes were the Käsespätzle ( Bavarian specialty made of homemade spätzle with assorted melted cheeses) - $19.50, the Knoblauchwurst (two smoked pork garlic sausages with roasted potatoes and sauerkraut) - $16.50 and not forgetting the famous Pork Knuckles - $30.

I really like the Knoblauchwurst which was juicy and tender, as well as the sides it came with, the baked potatoes and sauerkraut. The Käsespätzle is a classic dish from Germany and was cheesy and tasted heavenly when eaten hot. The Pork Knuckles was huge and well roasted. The skin was crunchy and juicy, and when bitten, the slightly salty and sweet flavor explodes in your mouth. The meat is tender and goes well with the sauerkraut.



All in all, it was a lovely dinner, and I would definitely return here again. Great atmophere and great food.

Location is at VivoCity, 1 HarbourFront Walk, #01-149/151 Singapore 098585
Rating: 4/5



written by mff sg